Creamy-Pesto Egg Toast

Creamy-Pesto Egg Toast

Yields1 ServingPrep Time5 minsCook Time10 minsTotal Time15 minsCategory, ,

Eggs are a wonderful and nutritious breakfast choice, but are you bored of your regular fried eggs every morning? Why not try a new recipe and combine it with some pesto. Delicious, high in protein and filling start to a busy day. This recipe is so convenient you will have your breakfast ready in just under 15 minutes.


 2 slices wholemeal bread
 2 eggs
 40 g red pesto
 25 g light ricotta
 1 tsp oregano to garnish (optional)


Step 1

In a pan over medium heat, spray cooking spray and begin heating the pesto.​

Crack the eggs over the pesto and let cook until desired. ​

Step 2

Toast the slices of bread and spread some ricotta evenly on each. ​

Place each egg on the toast and sprinkle some oregano on top. Enjoy!

Nutrition Facts

Serving Size 1

Servings 1

Amount Per Serving
Calories 412
% Daily Value *
Total Fat 19g30%
Total Carbohydrate 33g11%
Protein 23g46%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.